The perfect Gujarati meal combo, with the coming together of curries and flavours that will treat your taste buds to a culinary orchestra.
(Gujarati Dal (100 g), Sev Tamatar Ki Subzi (100 g), Aloo Baigan Ki Subzi (100 g), Chapati (90 g) and Steamed Rice (160 g)

Net Weight : 550g

No. Of Pieces : NA

Contains Allergens : Gluten, Milk Products, Mustard & Nuts

Cooking Instructions : Microwavable

Storage Instructions : Store at -18 °C or below. Do not refreeze after defrosting.





Nutritional Information (Per 100 g) Approx. Values
Energy (kcal) 188 Fat (g) 6.82
Protein (g) 4.26 Salt (as NaCl) (g) 0.32
Carbohydrate (g) 27.40 Trans Fat (g) 0
Total Sugar (g) 0 Saturated Fat (g) 2.74


  • Please do not thaw.
  • Remove the tray from the duplex.
  • Using a fork, puncture the top film of each compartment in two to three places.
  • Heat the product in the microwave on high setting for 4 minutes.
  • Remove the top film completely, stir the dish gently and reheat for 2-3 minutes.
  • Stir before serving.
Note :- Heating times may vary depending on oven wattage and may need adjusting.

4.4out of 5

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