Delve into the softest, sweet spheres made of condensed milk, flour & ghee, floating in a delectably sugary syrup.
Net Weight : 300g & 500g
No. Of Pieces : NA
Contains Allergens : Gluten, Milk, Milk Products & Nuts
Cooking Instructions : Microwavable
Storage Instructions : Store at -18 °C or below. Do not refreeze after defrosting.
|Nutritional Information (Per 100 g) Approx. Values|
|Energy (kcal)||383||Fat (g)||13.45|
|Protein (g)||6.72||Salt (as NaCl) (g)||0.016|
|Carbohydrate (g)||58.84||Trans Fat (g)||0.11|
|Total Sugar (g)||32.36||Saturated Fat (g)||6.51|
- Remove the tray of frozen dessert from the duplex.
- Using a fork, puncture the top film of the tray in 2-3 places.
- Heat in the microwave on high setting for 3 minutes.
- Remove the top film completely, stir the dish gently and reheat for 3 minutes.
- Serve hot.
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