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Goeld Frozen Foods is proud of the remarkable fluffiness of our Frozen Idlis in a world where it can be difficult to preserve the texture of some dishes when frozen. Have you ever wondered how they manage to keep their tempting softness after being frozen? Come with us as we reveal the key to our Frozen Idlis’ signature texture.
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1. Crafted with Precision:
Quality and originality are at the heart of every dish we make here at Goeld Frozen Foods. The same goes for our Frozen Idlis. Our dedication is not only to provide a convenient experience, but also to providing a product that tastes and feels as close as possible to homemade idlis by carefully following traditional methods.
2. Superior Ingredients:
The first step in achieving perfect fluffiness is picking the best possible ingredients. To guarantee that every idli is full of the nutritional goodness of premium ingredients, we source only the highest quality rice and urad dal. Our dedication to creating a genuine gastronomic treat is based on the meticulous selection of raw materials.
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3. Time-Honoured Fermentation Process:
Traditional fermentation is the key to delicious idli. Here at Goeld, we follow the time-tested method of letting the batter ferment on its own. This not only contributes to the unique flavour of our Frozen Idlis, but also to their signature lightness.
4. Spiral IQF Freezer Technology:
This is where all the action is. When freezing, we use cutting-edge Spiral IQF Freezer technology. Rapid freezing after idlis are made preserves their delicate texture and locks in their freshness. This revolutionary freezing procedure ensures that even after being frozen, our idlis emerge from the freezer as soft and fluffy as if they were just cooked.
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5. Expert Sealing for Freshness:
Expert packaging ensures that Goeld Frozen Idlis will always taste great. Our packaging is painstakingly constructed to retain the perfect moisture balance, eliminating freezer burn and preserving the fluffy texture. Each and every idli in the package will have the same velvety texture and delicious flavour thanks to this careful preparation.
Conclusion
The light, airy secret of Goeld Frozen Idlis will take your culinary adventures to the next level. Our attention to quality, traditional recipes, and new freezing technology, notably the Spiral IQF Freezer, means that you may experience the true flavour and texture of idlis, even when kept frozen. We take pride in making idlis that are both authentic and innovative, and every one you eat is proof of our dedication to providing only the best.
