GOELD Frozen Malabar Paratha – Ingredients. Nutrition Facts and a Recipe
The Malabar paratha recipe is one of the most well-known paratha recipes from southern India & is made from uncooked Maida flour. It is known for its crisp and flaky texture and numerous layers of twisted and folded parotta layers. It is typically served with a fiery coconut-based vegetable curry and a variety of north… Continue reading GOELD Frozen Malabar Paratha – Ingredients. Nutrition Facts and a Recipe
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